Finally, my first real post! I didn’t have time to bake for a while but last week I made a few things, so now I have the posts lined up and ready to go. First up….
Black and white cookies are one of those staple desserts that I’ve grown up with, present in every deli, bagel store, and bakery, and at every bar mitzvah, oneg, and shiva (you know it’s true), yet they were never a favorite dessert of mine. I think because they were always there, I usually passed them up for something else. Then about 8 months ago I was on Pinterest and came across this recipe for homemade black and white cookies. Upon clicking the link, I was shocked to find out that black and white cookies are a “New York thing.” Michelle, of the Brown Eyed Baker blog, described them as “synonymous with New York City bakeries.” In the comments section I found people talking about how they always look forward to black and white cookies when they’re in New York, they make relatives in New York bring them black and white cookies when they visit, and the thing they miss most since moving away from New York is black and white cookies. There were even a handful of people who had never seen or heard of black and white cookies before. My mind was BLOWN. To think, I had been taking these delicious cookies for granted all my life! Continue reading